Korean inspired restaurant Grounded Kitchen has announced that it will be opening the doors to its highly anticipated Nottingham branch just in time for the summer.
The new restaurant, based on Tudor Square in West Bridgford, will be opening to the public on the 2nd June, bringing a taste of Korean cuisine to the area with a menu packed full of delicious food that’s truly good enough for the ‘gram
Since opening the doors to its first restaurant in Leicester in 2017, Grounded Kitchen has become a firm favourite amongst foodies in the Midlands and has rapidly expanded with restaurants in Market Harborough, Loughborough and Birmingham.
Lee Porter, Franchise Director at Grounded Kitchen, said: “We’re really excited to be opening a restaurant in Nottingham. It’s an area that has a lot to offer when it comes to food and drink and we’re looking forward to making our mark and becoming part of an exciting, diverse hospitality scene.
“Our West Bridgford restaurant is an exciting step for the business but most importantly, it’s a chance for us to connect with the local community in Nottingham and bring the dishes that we’re so passionate about to a new area.”
Grounded Kitchen believes that great nutrition is a basic component of a happy, healthy life, which is the driving force of what they do. The menu, which reflects the brand’s ethos of ‘love life eat’, has a range of truly vibrant, tasty dishes including the signature nourish bowls and smoothie quenchers made of fresh, locally sourced ingredients.
About Grounded Kitchen:
Grounded Kitchen is a Midlands-based restaurant franchise that specialises in delicious Korean inspired nutrient rich nourish bowls, organic Japanese teas and freshly prepared quenchers. For more information contact email@example.com