I located Kottaram Indian Restaurant, close to Nottingham Castle, Theatre Royal, Royal Concert Hall and the Old Market Square. The finest and freshest ingredients are used to create most memorable dining visits.
To start, following a very acceptable poppadom and pickle tray, I chose Chicken Tikka Salad. I found this dish to be an excellent commencement to the meal, having very good flavours, matched by presentation.
For the main event, from the inspiring menu that offers Malabar Classics, Dosas, Indo Fusion, excellent North Indian dishes, including Taj Mahal Curry Classics and Dharbar Classics, Chef’s Specials and more, plus an excellent, extensive range of vegetarian and vegan dishes, I opted for Malabar Fish Biryani. This main course had an abundance of complementing flavours. Head Chefs, Visakh Suraj, Amit Kumar and their team, have a lot of experience and knowledge.
My choice for dessert went to Gulab Jamun. A splendid ending, to the dining occasion. Wines/drinks offer quality choices and gift vouchers are available – now, there’s an idea! Collections/deliveries, plus outside catering are also options and parties/gatherings can be booked, too. The Christmas menu is extremely popular.
Thank you to Jumy and Vinod, for their genuine, warm welcome and to Johns, for exemplary service throughout. Very worthwhile noting are the Lunch Specials, Early Bird Offers and Concessionary Parking at St James’ and Mount Street car parks, for up to 24 hours for £4, when dining at Kottaram (Register and confirm at Kottaram reception). Highly recommended.
As always, enjoy! Trevor Langley
Kottaram Pan Indian Restaurant, 28 Maid Marian Way, Nottingham NG1 6GF. Tel: 0115 958 0115 E-mail: [email protected]. Web: www.kottaramrestaurant.com